Steven’s BD-Kamaole Beach Club-Day 6

Today Steven is 25 years old! It is a little hard to believe! We had a good night’s sleep and after getting up and dressed we headed to Sarento's on the Beach for breakfast. I had the “Pacific” which is crab eggs Benedict, delicious! Actually Saira had that too, John had traditional eggs Benedict, and Steven had an omelet. I think it was something like a meat lovers omelet and is made with FOUR eggs…Yes, he finished it along with the potatoes that come with it, and the toast! We thought we would eat this big breakfast and then not eat until the Feast at Lele Luau tonight. After breakfast we just came back to the condo because Steven had to do homework and we read. I also changed the bandage on John’s foot, it is slowing healing, thankful for the healing. We left about 4pm for the luau, picked up our tickets at Boss Frog’s (purchased there online), and took the short drive up to Ka'anapali Beach Club where we will move to on Saturday. After a brief walk out to the beach and through the lobby area we headed  back to fine the Feast at Lele and secure parking. We checked in and spent a few minutes walking around the area browsing in shops until it was time to be seated. It is a small area in comparison to other luau’s we have been to. it is a lovely setting with the tables facing the narrow stage, then a few shrubs, the beach, and the ocean. More intimate than most luau’s. As you enter you are greeted with aloha, a fresh flower lei, and a choice of Mai Tai or beer on the way to your table. Reaching your table you find a nice white table cloth with a simple fresh leaf and candle for the décor on the table. Waiting for you are banana, sweet potato, and taro chips with fresh salsa and poi. Immediately our waiter Miguel came to see what we would like to drink. There is quite a menu, which I cannot post at this time but John and I had an Island Tea, Steven had a Corona, and Saira had frothy banana drink to start with. S&S ended up having a Blue Hawaii after that while John had Moscato and I had a glass of Riesling (I’m the self designated driver this evening). Instead of listing each course here, I will make a separate post showing the food and menu items. After each course you are presented entertainment from that specific area your food course is from. At dessert time they brought Steven’s with a candle, very nice and we sang to him with their help. It was a delightful evening ending with a fire dance and the performers passing though the audience to say aloha and pose for photos. The 30 minute drive back to Kihei was uneventful. We were all tried and went to bed. As I said, I will post the menu and photos of the food separately, quite the gourmet feast!

Breakfast at Sarento’s on the Beach

Pacific Eggs Benedict

Feast at Lele